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g Holiday/Seasonal Cooking Site
Gillian Scianna
BellaOnline's Holiday/Seasonal Cooking Editor

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Chocolate Chip Cookies

Guest Author - Susan

2 1/2 cups all purpose unbleached flour
3/4 cup white sugar
3/4 cup packed brown sugar
1/2 tsp. baking soda
1 cup chocolate chips

Instructions:

  • Combine flour and baking soda - stir well. Place flour mixture in a clean mason jar. Pack down tight so everything will fit in the jar. (Use a spoon or a mallet.) Add white sugar and pack down, then add brown sugar and pack down. Finally, add chocolate chips.

  • Put the lid on the jar and tie a ribbon around the lid. You can add a personalized label, if you wish. As an added touch, tie a wooden spoon to the lid with a piece of ribbon.


Print out the following instructions on a gift card and tape the card to the jar:


  1. Whip 1 cup of butter until light and fluffy. Add 2 eggs and 1 tsp. vanilla and beat until mixed.

  2. Stir in the ingredients from this jar until well combined.

  3. Drop 1 tbsps of dough on a greased cookie sheet.

  4. Bake for 8 to 10 minutes at 350 degrees F

Cookies & Brownies in a Jar
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Content copyright © 2012 by Susan . All rights reserved.
This content was written by Susan . If you wish to use this content in any manner, you need written permission. Contact Gillian Scianna for details.

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