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Dutch Apple Squares

Guest Author - Sandy Moyer

Dutch Apple Squares

  • 1/4 cup butter, melted
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg, lightly beaten
  • 1 tsp vanilla
  • 1 cup flour
  • 1 tsp. baking powder
  • 1/4 tsp. cinnamon
  • 2/3 cups peeled, and finely chopped apples,
  • 1/3 cup chopped walnuts
  • 1/2 tsp. cinnamon
  • 1 T. sugar

Preparation -
Combine the melted butter, sugar, brown sugar, egg and vanilla in a bowl. Stir until smooth and well blended. Mix the flour, baking powder and 1/4 tsp. cinnamon together. Add to the butter/sugar mixture. Stir in the chopped apples and walnuts. Spread the mixture in a greased 8" square baking pan. Mix the cinnamon and sugar together. Sprinkle the mixture over the batter. Bake in a preheated oven at 350º for 30 minutes. Cool in the pan, on a wire rack, then cut into squares.


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Content copyright © 2012 by Sandy Moyer. All rights reserved.
This content was written by Sandy Moyer. If you wish to use this content in any manner, you need written permission. Contact BellaOnline Administration for details.

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