Creamsicle Smoothie

A packet of instant breakfast as one of the ingredients makes this a great smoothie for a quick breakfast on the run!

• 1 cup milk - either whole milk, 1% milk or 2% milk
• 1/2 cup orange sherbet
• 1 packet vanilla or French vanilla instant breakfast
• 6 to 8 ice cubes

Preparation -
Place the milk, orange sherbert, and instant breakfast mix in the blender container. Process the ingredients on high speed until well blended. Add the ice cubes and process until the ice is completely crushed and the drink is very smooth and creamy. Serve immediately. Makes one serving.