Star Fruit Salad

• 2 star fruit
• 2 kiwifruit
• 2 medium bananas
• 1/2 cup flaked coconut
• 1 cup apricot nectar
• 1 cup vanilla yogurt

Preparation -
Wash the starfruit and cut off the top and bottom of each one. Trim the tip from each rib. Cut the star fruit into 1/4" slices. Wash the kiwifruit, peel, and cut into 1/4" thick slices. Peel the bananas and cut into 1/4" slices. To prevent browning, rinse the cut pieces of fruit with lemon juice or use a preservative such as Fruit Fresh®. Combine the fruit in a bowl. Stir in the coconut and apricot nectar. Refrigerate for at least 3 hours before serving. Top each serving with 1/4 cup vanilla yogurt. Makes 4 servings.