Guest Author - Deborah Adams
2 frozen bananas
1 c. milk
1/2 c. frozen yogurt or ice cream
1/2 c. peanut butter
1/2 c. chocolate mini chips
Blend frozen bananas with milk and peanut butter. Fold in mini chocolate chips and pour into popcicle molds, ice cube trays, or small paper cups. Insert wooden craft stick and freeze overnight.
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