Perfect for taking the chill of any aumtumn or winter evening.
One of my favorite memories of Germany is drinking mulled wine with friends, during the winter, at one of my favorite gasthouses. As a Southern Californian I hadn't really experienced real snow before. It always left me warmed and ready to brave the cold again.
Simmer the following ingredients for 20 min. It’s better if you steep in the refrigerator overnight, but if you prefer, strain & drink right away. Serve warm.
- 1 bottle of fruity red wine (Spanish wine is a good choice)
- 1 cup sugar
- 2 cinnamon sticks
- 3 whole cloves
- 1 tsp grated nutmeg
- 1/2 tsp toasted whole black peppercorns
- 1/2 tsp whole allspice
- 1/2 vanilla bean
- 1 star anise
- 1 sliced orange
- 1 sliced lemon
- 1 cup cognac or brandy
Serve in coffee cups.
